Job Description

Junior Indian Chef (2–4 yrs experience) 📍 Lund, Sweden About Us Kadai AB operates The Grand Indian, a popular Indian restaurant in Lund known for fresh and authentic Indian food in a warm and welcoming environment. As we grow, we are looking for a motivated and passionate Junior Indian Chef who is eager to learn and build a long-term career with us. 👨‍🍳 Role Overview This is a hands-on kitchen role suitable for someone with 2–4 years of experience in Indian cooking who wants to grow in a professional kitchen. You will work closely with the team and gradually take on more responsibility. 🔎 What We’re Looking For 2–4 years experience in Indian cooking Basic knowledge of: South Indian dishes (dosa, idli, vada, sambar, chutneys) North Indian dishes (curries, biryani, naan/roti) Passion to learn and improve Ability to work in a fast-paced kitchen Team player with a positive attitude

Bonus (not mandatory): Experience with tandoor Knowledge of food hygiene (HACCP)

👥 Responsibilities Assist in preparation and cooking of Indian dishes Follow recipes and maintain consistency in taste and quality Support senior chefs during service Maintain cleanliness and hygiene in the kitchen Help with prep, stock handling, and organization

💰 What We Offer Salary: Standard salary (based on experience) Full-time, stable position Friendly and respectful work environment Opportunity to grow into a senior chef role Work with authentic Indian cuisine

📩 Apply Now Send your CV to: invoice.kadai@gmail.com Applications are reviewed continuously. Öppen för alla Vi fokuserar på din kompetens, inte dina övriga förutsättningar. Vi är öppna för att anpassa rollen eller arbetsplatsen efter dina behov.